Toshio Sakamaki, Executive Sushi Chef of Ozumo Santa Monica rolls sushi for Average Betty!...
You be the judge! Average Betty visits the Grand Reopening of Santa Monica Place and checks out the new 17,000 square foot Food Court....
Team Betty hits the midway at the OC Fair to get the scoop on the latest deep fried foods to invade Orange County....
Average Betty meets up with Chef Scott Linquist at Dos Caminos at the Palazzo Resort in Las Vegas for a lesson on Grilled Fish Tacos. But fish tacos...
Nothing says "America" like Teriyaki Chicken, Macaroni Salad and explosives on the Fourth of July!...
One thing you can count on this Father's Day: Dad probably won't be asking for a Tofu Quinoa Salad for his special dinner. But how do I know your Dad...
When you’ve learned as much about cooking from television as I have, seeing a celebrity chef in person is like seeing a movie star. You might...
After all, if I can help just one person learn how to make pizza dough, I'll be half way to my goal of helping two people!...
You know I love Corn Dogs! And nothing gets a party started like deep fried food on a stick! This video was produced for a Kodak Print and Prosper...
I hit the jackpot when I scored an interview with Chef Jet Tila at Wazuzu, his delicious Asian-fusion bistro at Encore in Las Vegas....
Betty has been wondering why Autumn is the scariest of all seasons. Is it because it’s also known as Fall? Is it because the Holidays are right...









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