WATCH THE VIDEO! You know the biscuits I'm talking about. Mmmmm Hmmmm. A great use for leftover mashed potatoes, enjoy these tender Cheesy Potato Biscuits all by themselves, with a comforting bowl of stew or kick off the day with a Cheesy Potato Breakfast Biscuit. For added instruction and … [Read more...]
How to Make Blue Cheese Dressing Video
Blue Cheese Dressing was made for Buffalo Wings, right? Well, it was also made for the Classic Wedge Salad. Best of all, Blue Cheese Dressing is easy to make and only has 5 ingredients. And I bet you can guess what one of those ingredients is... Watch How to Make Blue Cheese Dressing give it a … [Read more...]
Wedge Salad with Blue Cheese Recipe
Sometimes called Heart of Lettuce, the Classic Wedge Salad dates back to 1916. And when you think about recipes from this time frame, I think simplicity is the best. My Blue Cheese Dressing Recipe only has 5 ingredients and requires nothing more than a little bit of time. For added instruction and … [Read more...]
How to Make a Buttermilk Substitute Video
Buttermilk makes everything better. Except when you accidentally put it in your coffee. Buttermilk, the cultured dairy product found on most supermarket shelves in the US, is made from fermented cow's milk. Buttermilk's tangy taste and thick consistency isn't the best for drinking (unless you're … [Read more...]
Buttermilk Substitute Recipe
WATCH THE VIDEO FOR EXTRA TIPS! I get asked so many questions about Buttermilk... I should set up a Buttermilk Hotline. The number one question I answer is, "What can I use instead of buttermilk?" And of course, the Buttermilk Hotline knows a handy Buttermilk Substitute. You see, even those … [Read more...]
Peanut Butter Birthday Cake Recipe
WATCH THE VIDEO! Peanut Butter Birthday Cake is really fun to say. Does it have to be your birthday to slice into peanut-buttery Peanut Butter Birthday Cake? After all, it's someone's birthday... somewhere. This celebration of peanut butter and cake and frosting is courtesy of Joy Wilson's, Joy … [Read more...]
Soda Bread 2012 Recipe
Irish for a day. I made my first Soda Bread last year. It was moist and sweet on the inside, crusty and crunchy on the outside. It tasted a lot like the three or four other times I've had soda bread, so I was pleased. I made Paddy Melts the next day. I knew I was doing nothing traditionally Irish... … [Read more...]
How to Make Oatmeal Apple Muffins Video
Yap! Yap! Yap! There is a lot to be said for sleeping late. There's also a lot to be said for waking up to the smell of Oatmeal Apple Muffins fresh from the oven. Full of fruit and fiber, these muffins are a great way to start your day... even if your neighbor's annoying dog is your alarm clock. … [Read more...]
Oatmeal Apple Muffins Recipe
Fruity, sweet and cinnamon-y. Like fresh apple pie straight from the oven, Oatmeal Apple Muffins are a great way to start the day and perfect for snacks. Make a batch and pop them in the freezer for convenience. For added instruction and entertainment, watch the How to Make Oatmeal Apple Muffins … [Read more...]
Buttermilk Potato Pave Recipe
Happy Holidays! This Buttermilk Potato Pavé is inspired by Momofukufor2 and Thomas Keller. And I don't mean to sound dramatic, but where the drama ends, the buttermilk begins... Watch the Potato Volcano Video for added instruction and entertainment. There's a special guest appearance of the … [Read more...]
Potato Volcano Recipe
WATCH the Potato Volcano Video and see exactly how it's made. Game on. A common sports expression is, "Go big or go home." Well, come the holiday season, it's time to, "Go big AND go home." The Potato Volcano is the unique creation of David Chang at Momofuku Milk Bar in New York. It is the … [Read more...]
Potato Volcano Video
Happy Holidays! It's just like me to issue a warning with my holiday wishes. So here's a warning about The Potato Volcano: This isn't your "average" Average Betty video recipe. This is a credited course at Le Cordon Betty. Potato Volcano 101. In Potato Volcano 101 you'll make a mother sauce; a … [Read more...]
