Sara from Average Betty puts Potato Tots in a panini press and what happens next will change your life. You're welcome. What? You don't think that pressing tots is any big deal? Quite frankly... I don't know that I'll heat up the oven to bake traditional tots again. Ingredients for … [Read more...]
10 More Recipes Mom will Love on Mother’s Day
Why not cook for MOM this Mother's Day? Just be sure to clean up the kitchen and take out the trash when you're done. What Mom wouldn't appreciate a fresh, homemade, and completely misshapen Quick and Easy Waffle to get her special day off to a sweet start? After all, nothing says I love you like … [Read more...]
5 Favorite Fall Recipes
Today is the first day of Fall. Autumn, if you will. Summer in SoCal has been brutally hot this year and there really is no sign of cooling anytime soon. So I figure, I can conjure up some cool weather vibes just by posting some of my favorite autumnal recipes. Yeah, I said autumnal. Take … [Read more...]
Crispy Potato Galette Video
Average Betty Culinary School Credit. Wolfgang Puck 101 Crispy Potato Galettes with Smoked Salmon and Dill Cream is one of Wolfgang Puck's classic recipes. And if it sounds elegant, it is. In fact, it would not be unheard of to enjoy this with a glass of bubbly. But don't worry! This crash course … [Read more...]
Crispy Potato Galette with Smoked Salmon and Dill Cream Recipe
Le Cordon Betty is back in session. Wolfgang Puck's classic Crispy Potato Galette with Smoked Salmon and Dill Cream is elegant and impressive, but also deceivingly simple. You are so going to ace this one. For added instruction and entertainment, watch the How to Make Crispy Potato Galettes with … [Read more...]
Mini Prime Cheese Burgers with Remoulade Recipe
Click for printer-friendly version! Wolfgang Puck's Mini Prime Cheese Burgers with Remoulade and Aged Cheddar are a staple at the Academy Awards Governor's Ball. In fact, there are 1500 guests expected and they make 1500 mini burgers for the occasion. That's mega mini burgers! You can check … [Read more...]
Spicy Tuna Tartare In Sesame Miso Cones Recipe
Click for printer-friendly version! An Oscar winning, Governor's Ball favorite! Spicy Tuna Tartare In Sesame Miso Cones created by Lee Hefter always gets an encore. Check out the entire 2011 Academy Awards Governor's Ball Menu here. Get the recipe for Black Swan Vegetable Paella … [Read more...]
Oscar Vegetable Paella Recipe
Click for printer-friendly version! Inspired by Best Actress nominee and vegetarian, Natalie Portman, this butler-served and individually prepared Vegetable Paella with Saffron, White Wine, Chili and Parsley is the creative, vegetarian entree at the 83rd Annual Academy Awards Governors … [Read more...]
2011 Academy Awards Governors Ball Menu
For the seventeenth consecutive year, the Academy of Motion Picture Arts and Sciences has chosen Chef Wolfgang Puck to create the decadent menu for the 83rd Academy Awards® Governors Ball, the official afterparty of the Oscars. Together with Chef Partner Matt Bencivenga and Executive Pastry Chef … [Read more...]