WATCH THE VIDEO! What's even better than Fruit Cobbler? How about a FREE copy of Rebecca Lando's new Working Class Foodies Cookbook? Three winners will be selected, so ENTER NOW! In addition to the Fruit Cobbler Recipe featured in the video, you'll find 99 other delicious, seasonal and organic … [Read more...]
Working Class Foodies Fruit Cobbler Recipe
WATCH THE VIDEO! Rebecca Lando's Fruit Cobbler Recipe from her new cookbook, Working Class Foodies, is easy, homey and screams summertime! Peaches, blueberries and raspberries are at their peak right now, and this Fruit Cobbler is perfect for all your summertime festivities. Modified slightly … [Read more...]
POUTINE! Video
Let's hope Canadians are as nice as everyone says they are. I think I butchered their unofficial national dish. Poutine is a traditional Canadian dish of French Fries, smothered in Brown Gravy and topped with Cheese Curds. Because my brother-in-law recoiled at the mention of Poutine (he's from … [Read more...]
Oven Baked Idaho Potato Poutine Recipe
Poutine is a traditional Canadian dish of French Fries, smothered in Brown Gravy and topped with Cheese Curds. I’m not Canadian. And all-American Brown Gravy isn’t really in my repertoire either. This is the official Valley Girl knock-off of Classic Canadian Poutine. For added instruction and … [Read more...]
