A cookbook? For Valentine's Day? Not every Valentine wants to receive a cookbook on Valentine's Day. Maybe that one carat diamond heart shaped pendant is a safer bet. But a cookbook can say so much more than common bling. The key is choosing the right cookbook for your Valentine. WATCH THE … [Read more...]
A Nibble of The Taste
You might call it a labor of love. My last gasp of summer this Labor Day weekend wasn't about relaxing on a beach or sipping drinks poolside; rather, I had the pleasure of "working" the Los Angeles Times | Food & Wine The Taste, September 2-5, 2011, to cover culinary events in Beverly Hills, … [Read more...]
Times to Celebrate Video
Team Betty covers the inaugural Los Angeles Times Celebration of Food & Wine and scores interviews with Suzanne Goin, Russ Parsons, Aarti Sequeira, Noelle Carter and The Pioneer Woman, Ree Drummond! More on Los Angeles Times Celebration of Food & Wine: Snapshots: Los Angeles Times Celebration … [Read more...]
