I made up a word! The word is MICROWONK.
mi·cro·wonk [mahy-kroh-wongk] Slang. Noun.
mi·cro·wonky, mi·cro·wonker, mi·cro·wonking
1. Excessively detailed recipe for cooking in a microwave oven.
2. A person who writes or executes recipes for the microwave oven in an assiduous and thorough manner.
You see, I’m not sold on many of the microwonky recipes out there. Take the the microwave mug cake for example. You make the same mess, but end up with a mediocre cake that’s kinda rubbery. Just sayin’.
But when I saw this recipe over at The Kitchn, I had to try making Potato Chips in the Microwave for myself!
So call me a microwonk, I don’t care. Because I think these crispy Potato Chips are just about the coolest thing to come from my microwave. Just a word of caution, make sure you have some spuds on hand before watching this video.
Watch How to Make Microwave Potato Chips and get microwonky!
Get the Microwave Potato Chips Recipe as seen in the video.
For more great recipes using Idaho Potatoes, check out the Idaho Potato Commission Website.
Jan says
… no time to comment… must go and make potato chips…
Average Betty says
Haha, Jan! Let me know what you think of the chips :)
Marc Miller says
Any tips for adding some extra flavor to these? Or is that cheddar cheese flavoring I’m used to only come from factories with artificial ingredients?
Marc Miller says
Or maybe I just need a great dip. hmmm…
Average Betty says
Hi Marc! I tried rubbing the potato slices with bbq sauce to make bbq potato chips and that DID NOT work. I can imagine if you had some flavored oil, like a hot jalapeno oil, that might be a good bet — or possibly a sprinkle of chili powder might work.
But YES — a great dip works well too… maybe some ranch dressing OR… if you’ve got the time: http://www.averagebetty.com/videos/how-to-make-french-onion-dip-video/
jose maria says
Cambien se puede poner ajo molido a las patatas
un saludo
pepe
Average Betty says
Hi there! I had to use the handy Google translate for your comment, but here is what I got:
“To change, you can put crushed garlic in the potatoes.”
Great suggestion, Pepe! Thanks!