It’s funny to call these waffles Quick and Easy because in comparison to my weekday breakfast, they are quite a bit of work. But in reality, when it’s the weekend and time to make waffles, shouldn’t you really do it right?
These waffles take nothing more than a bowl, a few ingredients that you probably have on hand… and oh yeah, a waffle iron. For added instruction and entertainment, watch the How to Make Quick and Easy Waffles Video.
Ingredients for Quick and Easy Waffles:
2 cups all-purpose flour
1 Tablespoon baking powder
1/4 teaspoon salt
2 Tablespoons sugar (granulated or light brown)
2 beaten eggs
1 teaspoon vanilla
1-1/2 cups milk (or combination milk, buttermilk)
1/4 cup cooking oil (canola, safflower, vegetable)
Special Equipment:
Waffle Iron (Belgium or regular)
NOTES: Makes about 10-12 waffles depending on waffler size. To make Freezer Waffles, bake waffles on the lowest setting, just until cooked. Then cool and freeze individually. Toast and enjoy as you normally would an Eggo.
Directions for Quick and Easy Waffles:
1) Combine dry ingredients: All-purpose flour, baking powder, salt and sugar.
2) Make a well in the center and add: beaten eggs, vanilla and milk.
3) Combine well; mixture may be lumpy.
4) Add oil and stir until fully combined.
5) Pour waffle batter onto preheated waffle iron.
6) Bake in waffler according to manufacturer instructions.
For added instruction and entertainment, watch the How to Make Quick and Easy Waffles Video, give it a thumbs up and please subscribe to my channel on YouTube.
Your ingredients were the best! I never knew it could be so easy! Along time ago someone told me the key to cooking is love. Well it took me 20 years to figure that out. I looked and looked and looked not one recipe explained what love was. Then one week everything I made tasted like my mother-in-law made it! I finally had it! The main ingredient “LOVE”! My family is thankful my fiends are thankful but most of all I am thankful! Being today is thanksgiving I found it perfect with your recipe to pass on my knowledge! Sincerely, (found the love) Amy
Can you use whole grain flour?
By the way…recipe like it is was wonderful! Family said they were as good as any waffle they have had before!!
Hi Katina, Happy to hear it – thanks! Sure, experiment with different types of flour. A combination of whole wheat and white — or throw in some wheat germ to health things up. Have fun!
Been trying to find a delicious, yet simple waffle recipe. This is it! My kids beg for waffles daily now! Thank you so much!
The best waffle (from scratch) recipe I’ve ever found. If you’re looking for a perfect and easy way to make the best waffles ever, look no further. Thanks!
I like that you don’t have to whip egg whites, but it didn’t have much flavor l also added a teaspoon of cinnamon. Will try again
waffles are amazing