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Cooking for a crowd is challenging even if it’s not a holiday. Crock Pot Mashed Potatoes will not only save room on your stove top, they’ll be hot and ready when you are.
For this version of Crock Pot Mashed Potatoes, I went is dairy-free by using chicken broth in place of milk or cream and Country Crock buttery spread in place of butter. Just like any batch of Mashed Potatoes, the possibilities are endless.
This November, Idaho Potatoes will donate one bag of potatoes to Feeding America each time someone makes a qualifying purchase of two Country Crock 45oz Spreads, up to 160,000 pounds of potatoes! In addition, Country Crock is donating $15,000 to Feeding America in support of this effort. Get more information on the Country Crock Buy, Get and Give Program at CountryCrock.com.
Get the Crock Pot Mashed Potatoes Recipe as seen in the video.
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For more great recipes using Idaho Potatoes, check out the Idaho Potato Commission Website.