**Get the updated and printable recipe here.**
Party Pizzas are grilled appetizers that Betty serves a variety of ways to please all of her guests.
And, all of her guests are pleased.
Especially if she serves them with a martini.
Make ahead and refrigerate until you are ready to use.
Experiment with different toppings.
Serve fresh grilled vegetables with Hey Party Pizzas! for an added treat.
Average Betty’s Hey Party Pizzas!
Flat Bread for crusts
Sausage style
sweet Italian sausage
grilled red bell peppers
fresh garlic
dried oregano, crushed red pepper, black pepper
parmesean cheese
avocado slice for garnish
BBQ Chicken style
chopped, grilled chicken
grilled red onions
bbq sauce
monterey jack cheese
green onion & avocado for garnish
Mega Mushroom style
grilled mushroom, Canadian bacon, fresh garlic,
red peppers
Parmesan cheese
avocado for garnish
Caprese style
Pesto spread
roma tomato slices
fresh mozzarella
fresh basil
PREPARATION:
Grill or saute desired meats and vegetables.
Grill top side of flat bread.
Mix pizza toppings and cheese.
Top pizzas with mixture.
Grill pizzas over medium high heat.
Check bottoms of crust for burning.
Grill to desired crispiness.
Garnish with avocado wedges.
Link to the Hey Party Pizzas! video.
