How to Make Sweet Tea Syrup Recipe

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Shangri La Passionberry Syrup
Here’s a great way to add the flavor of your favorite tea to ice cream, cookies, pancakes or cocktails. Sweet Passionberry Syrup made with Award Winning Shangri La Passionberry Iced Tea turns plain vanilla ice cream into a blizzard of sweet, fruity fun!

Ingredients for Sweet Tea Syrup:

  • 1 cup strongly brewed Shangri La Iced Tea, any flavor
  • 1 1/2 tsp cornstarch
  • 1/2 cup sugar

Shangri La Passionberry Syrup
NOTES: Makes 3/4 cup syrup. To brew Shangri La Iced Tea for making syrup, steep one friendly filter pack in 10 ounces of hot water. You will need 8 ounces (one cup) to make the syrup, some evaporation while steeping will occur. Allow to steep until tea is cool, which makes a very concentrated, strong cup of tea.

Shangri La Passionberry Syrup
Dissolve cornstarch in tea thoroughly.

Shangri La Passionberry Syrup
In a saucepan, over medium heat, combine sugar with tea-cornstarch mixture.

Shangri La Passionberry Syrup
Cook and stir until mixture is thickened and gently bubbling, 10-15 minutes. Remove from heat and allow to cool. Mixture thickens as it cools.

Shangri La Passionberry Syrup
Spoon syrup over ice cream and enjoy!

Shangri La Iced Tea

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4 Responses to “How to Make Sweet Tea Syrup Recipe”

  1. redkathy
    7/7/2011 at 7:27 pm #

    You are really killing me with these awesome and simple summer desserts! I’m a hard core coffee fan but I have to tell you this tea sounds interesting. And your photos make it even more tempting for me :)

  2. Savory Tv
    7/7/2011 at 11:44 pm #

    How creative and gorgeous is that? And it gives me another excuse to eat ice cream because tea = antioxidants, and so do berries! I’m in!


  1. Shangri La Iced Tea Giveaway! | Average Betty - 7/6/2011

    […] The Average Betty Test Kitchen couldn’t resist experimenting with all the tantalizing flavors of Shangri La Iced Tea, so we chose Passionberry and concentrated it into a sweet syrup. Drizzle this Passionberry Syrup over ice cream, fresh fruit, and even pancakes. Glaze cookies, cakes or make a cocktail. Sweet Passionberry Syrup turns plain vanilla ice cream into a fruity blizzard of fun! Get the recipe here. […]

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    […] Passionberry Sweet Tea Syrup Recipe […]

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