Average Betty

Fruity, sweet and cinnamon-y. Like fresh apple pie straight from the oven, Oatmeal Apple Muffins are a great way to start the day and perfect for...

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Anyone that successfully pulls off the Momofuku Milk Bar Potato Volcano should earn some sort of culinary school credit. Just sayin'...

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Chef Zoe Nathan's Blueberry Bran Muffins are sweet and maple in flavor. Their texture is substantial yet light. They’re packed with blueberries,...

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It's a bread! It's a cake! It's a bar! Pumpkin Bars are a cross between a quick bread and a cake. Loaded with pumpkin, spiced with cinnamon and...

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Come for the health, stay for the flavor. I started experimenting with Whole Wheat Pizza Dough for the added health benefits...

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Perfect for breakfast with coffee, brunch with champagne or an afternoon snack with tea, these Lemon Scones are easy and elegant...

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Corned Beef, Cabbage and Soda Bread on St. Patrick’s Day was not a tradition in my family growing up. So, when I wanted to try my hand at Soda...

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I've tossed a lot of salads in my time and here's a super fun and easy way to serve them. If you've ever wondered how to make a Flour Tortilla Salad...

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The best thing about pizza is that the possibilities are endless! And the possibilities don't have to stop with the toppings ...

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Baking a loaf of Cinnamon Swirl Bread perfumes the entire house with the intoxicating sweetness of cinnamon, unmistakable warmth of baking bread...

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We aren’t deprived of much here in SoCal. There’s plenty of sunshine, produce, and cuisine of every ethnicity...

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This isn’t so much of a recipe… it’s an idea. A very naughty, indulgent, crazy, yummy idea. A great use of leftovers...

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